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Mocha Maya’s Official Web Page


"Mocha Maya" also won the Instrumental Grand Prize in the 2010 Billboard World Song Contest! You can give it a listen by checking out this "video" on YouTube. Congratulations Tony!! We couldn't be more thrilled!!

See what legendary country musician Roy Clark of Hee Haw fame has to say about the song 'Mocha Maya' on the Billboard Winners page.

"It has appeal. This song has energy..and it has slick pickin." - Roy Clark

We are very psyched to announce that Tony Lechner’s song, “Mocha Maya” won the John Lennon songwriting contest for best jazz song of 2010. Tony is the leader of Wild-Wood, the band that has played Mocha Maya’s so many times in the past. And his Gypsy Jazz instrumental original, that you can view just below, first won the “Session 2” jazz category and just recently the “Session 1” winner went head to head with “Mocha Maya” and Tony was victorious! Thank you to all of you that went and voted for it.

Save yourself 30% here at Mocha Maya’s!

Click on either the WHAI logo to the left or The River logo to the right and purchase a Mocha Maya’s gift certificate for $7 and get $10 worth of credit. It saves you money and helps us build advertising credits, so everyone wins!

We’re bringing open mic night back! Every third Thursday of each month you’ll be able to come in and perform your own originals. (No covers please.)

The next one will be on Thursday, April 17th at 7pm. We have the super talented Pamela Means hosting the festivities!

Please keep checking back for details. We even set up a page where we plan to post details on our format once we’ve worked it all out.

Hope to see you then!

We now have a very limited supply of ‘Fire & Blood’ Ale! It’s made by Ommegang Brewing and HBO to celebrate the new season of Game of Thrones. The beer comes with three different labels, one each for the three dragons in the story. This beer is made in very limited quantities.

Fire and Blood has a deep, dark red hue with a persistent, creamy off-white head. Aromas of ripe fruit, raisins, malt and slight spice, followed by a slightly floral and spicy hop character. A fruity, sweetish malt taste gives way to faint drying provided by the hops and rye. Underlying flavors of raisin and prune from the ancho chilies give way to a balanced malty and spicy finish.